NUMS Department of Nutrition & Dietetics is devoted to providing a competitive environment required for learning, research, and innovation. Emphasizing applied and multi-disciplinary research regarding Nutrition & Dietetics and translating critical findings for humanity's benefit, the department strives to educate and develop insights and skills based on international standards. It specifically aims to unravel and comprehend visible as well as invisible aspects of food and nutrition occurring at various levels.

• Public sector university
• Highly qualified faculty
• All faculty members having PhD degrees
• Program meeting the standards of international guidelines
• Excellent job market
• Supervised internship and clinical practice during the degree
• Career counselling
• MoUs with various hospitals
• Hostel facilities for female students available on campus. 

• Clinical Dietitians/Nutritionists
• Public health nutritionists
• Faculty members in colleges/universities
• Consultants with national and international agencies
• Private practice
• Researchers
• Food industries
• Fitness/wellness centers
• Sports nutritionists

• F.Sc (Pre-Medical), A Levels or equivalent qualification (Equivalence certificate from IBCC required in case of foreign qualification) with minimum 50% aggregate marks 
• NUMS Admission Test with minimum 50% of cumulative score